Priyanka Thirumurthy
As fish numbers decline in Chennai, how can we consume seafood sustainably
19 July 2023By Priyanka Thirumurthy
Fishing communities, restaurateurs, and researchers agree on the need for alternative ways to consume seafood…
Rising ocean temperatures impact fish catch and physiology in Chennai
18 July 2023By Priyanka Thirumurthy
A bleak future for the seafood industry? In the first of a two-part series, Carbon…